Wedding Cake with Daisies

 Wedding Cake with Daisies

Sugar-paste daisies drift down a fondant-covered cake, by Gail Watson of New York City. This effect is created by covering the top tier entirely with the blooms, and placing fewer and fewer on the bottom tiers. The choice of daisies, a decidedly old-fashioned flower, gives the simple, modern design a retro appeal.

Read more >>-> Wedding Cake with Daisies

Meringue Wedding Cake

This riff on lemon pie is actually a white cake with buttercream frosting and alternating layers of lemon curd and buttercream filling inside. It's finished with delicate meringue flowers.

Read more >>-> Meringue Wedding Cake